How to Cook a Tart

Jasmine March is a successful cookbook writer whose career has been undermined by the fad for low-fat diets and unusual cuisines. Meanwhile, her anorexic daughter scorns her mother's obsession with food, and her husband is not only on a bizarre high-fiber diet but having an affair. Jasmine, however, is nothing if not resourceful, and she finds inventive ways to teach everyone involved a lesson. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.